DairyNZ supports recommendations to the Government from an advisory group looking to improve winter grazing rules for farmers and achieve better environmental outcomes. 

The Southland Advisory Group was formed after concern from farmers and sector organisations that a number of new winter grazing rules were impractical, challenging to meet and costly for councils to implement.

The rules are part of the Government’s National Environmental Standard for Freshwater.

“While we support the intent of the Government’s regulations, which is to protect the environment, the rules need to be fair, reasonable and achievable,” said DairyNZ strategy and investment leader Dr David Burger.

“We are pleased to have worked with farmers and sector organisations to develop clear and practical recommendations for on-farm wintering actions which will lead to better outcomes for the environment and local communities.”

The advisory group is made up of two farmer representatives and representatives from DairyNZ, Beef + Lamb New Zealand, Environment Southland, Federated Farmers and Fish and Game. It was formed after farmers expressed their concerns about the regulations, wanting fair and pragmatic solutions.

“This collaborative approach is the way forward for developing regional council plans as the National Environmental Standard for Freshwater takes effect over the next few years,” said Dr Burger.

“We know farmers have made significant strides in improving their wintering planning and care for the environment and animals, and acknowledge there’s more to do – we are on the journey.”

The group is unanimous in its recommendations, which have been presented to the Minister for the Environment David Parker and the Minister of Agriculture Damien O’Connor.

Taking onboard the areas of concern from farmers, DairyNZ and the other advisory group members have recommended to the Government these changes be made:

• The group agrees that farm plans are the future for managing freshwater and whilst these are developed and rolled out, the group recommends work commence immediately on a step that can be used in the interim – an Intensive Winter Grazing module. This would enable farmers to identify the specific risks on their property and identify the good management practices they implement to mitigate the impacts on freshwater.
• The pugging and resowing date conditions should be removed. The group have also recommended a new measure which focuses on the management of critical source areas. Pugging and resowing rules would lead to perverse outcomes, but managing critical source areas would lead to improved environmental health. The recommendation suggests these areas are protected within intensively grazed areas via buffers.

Until the Government has considered the recommendations and implemented any changes, farmers will still need to plan to meet freshwater requirements. This includes applying for any necessary consents (including to replant paddocks used for intensive winter grazing).

DairyNZ will keep farmers informed of future progress on the winter grazing recommendations and any rule changes.

DairyNZ has been working collaboratively with a number of organisations in recent years to improve awareness and implementation of wintering good management practice. A range of resources have been developed to upskill farmers and rural professionals, including well-attended wintering workshops.

Background:

• Winter grazing is a common practice used to feed cattle, sheep and deer outdoors throughout Southland, much of Otago and other parts of New Zealand during the winter months.
• Intensive winter grazing is defined in the National Environmental Standard as “grazing livestock on an annual forage crop at any time in the period that begins on 1 May and ends 30 September of the same year”.
• The advisory group was formed as a result of farmer action and support from sector organisations.
• For more information and advice to farmers about winter grazing, go to: dairynz.co.nz/wintering

• For the advisory group report, go to Southland Advisory Group report